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"Dijana Arsenić"
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Possibilities of production of fresh cream cheese in semiindustrial conditions (2022-10)
D. Savanović, J. Savanović, А. Велемир, D. Arsenić, Possibilities of production of fresh cream cheese in semiindustrial conditions, XIV CONFERENCE OF CHEMISTS, TECHNOLOGISTS AND ENVIRONMENTALISTS OF REPUBLIC OF SRPSKA, Book of abstracts, Oct, 2022